Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $25.00 - $50.00
Work Schedule
Standard Hours
Benefits
Dining Discounts
Wellness Program
pet benefits
Shoes for Crews discounts
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k
Job Description
The Iberian Pig is a modern Spanish tapas restaurant with multiple locations in Decatur, Atlanta, Nashville, and Charlotte. Known for its creative and shareable Spanish-inspired tapas, the restaurant offers guests a vibrant dining experience complemented by an extensive wine list focusing on Spanish wines and craft cocktails. Operating in a high-energy and fast-paced environment, The Iberian Pig prides itself on exceptional hospitality and professionalism. Each location offers a welcoming atmosphere that brings the flavors and spirit of Spain to the local community, making it a popular destination for both casual and special occasions.
As a Server at The Ibe... Show More
As a Server at The Ibe... Show More
Job Requirements
- High school diploma or equivalent
- Must be able to stand and walk for long periods
- Ability to lift or move up to 50 pounds
- Flexibility to work various shifts including weekends and holidays
- Must be able to bend, stretch, twist, and climb in small spaces
- Strong mobility and physical stamina required
Job Qualifications
- Previous restaurant or hospitality experience preferred
- Strong communication and interpersonal skills
- Ability to multitask and work in a fast-paced environment
- Knowledge of Spanish cuisine and beverages is a plus
- Passion for providing excellent customer service
- Ability to maintain a professional and courteous demeanor at all times
Job Duties
- Deliver attentive and knowledgeable service to guests
- Maintain strong communication with team members
- Manage multiple tables efficiently in a fast-paced environment
- Present menus and provide detailed descriptions of dishes and drinks
- Ensure a clean and organized dining area
- Handle guest requests and resolve issues promptly
- Collaborate with kitchen and bar staff to ensure timely and accurate orders
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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