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Server- The Blueprint Supply Co, Underground Cocktail Club

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.75 - $16.00
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Work Schedule

Flexible
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Benefits

competitive pay
Health Insurance
Dental Insurance
Vision Insurance
Voluntary insurance
Employee assistance program
mental health wellbeing programs
Dining Discounts
career opportunities
flexible schedules
Work-life balance

Job Description

The Blueprint Supply Co, Underground Cocktail Club is a premier entertainment hotspot located in the heart of Nashville's iconic Printers Alley. Known for its vibrant and dynamic atmosphere, The Blueprint exudes a blend of historical charm and contemporary nightlife energy, making it one of the city's most sought-after cocktail clubs. This venue serves as a cultural beacon, featuring a diverse range of live performances from local legends to internationally acclaimed artists. Guests at The Blueprint enjoy an innovative cocktail menu and gourmet bites that pay tribute to Nashville's rich culinary heritage and the legacy embedded within Printers Alley. The club's... Show More

Job Requirements

  • Must be at least 21 years old
  • Previous club or lounge experience preferred
  • Must complete BASSET or ABC Certificate
  • Excellent interpersonal and customer service skills
  • Ability to work prolonged periods of standing and walking
  • Must be able to lift at least 15 pounds
  • Well-organized and able to thrive in a fast-paced environment
  • Extensive knowledge of drink preparation or service

Job Qualifications

  • Must be at least 21 years old
  • Previous club or lounge experience preferred
  • Completion of BASSET or ABC Certificate
  • Excellent interpersonal and customer service skills
  • Well-organized and able to thrive in a fast-paced environment
  • Extensive knowledge of drink preparation or service

Job Duties

  • Greet and welcome guests with a friendly and professional demeanor
  • Take and accurately process food and drink orders
  • Provide detailed knowledge of cocktails and menu items to customers
  • Maintain cleanliness and organization of service areas
  • Collaborate with kitchen and bar staff to ensure timely service
  • Handle guest inquiries and resolve complaints promptly
  • Ensure compliance with health and safety regulations

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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