Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $15.92 - $17.92
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a globally recognized restaurant brand renowned for its innovative approach to Asian cuisine and exceptional dining experiences. Established over two decades ago, P.F. Chang's has grown into a leading casual dining destination, praised for its bold flavors, fresh ingredients, and warm hospitality. The brand prides itself on creating an inviting atmosphere that brings friends and family together to celebrate the joys of food and life. With locations across various regions, P.F. Chang's continues to expand its reach while maintaining its commitment to quality and customer satisfaction.
As a part of this dynamic team, the Server... Show More
As a part of this dynamic team, the Server... Show More
Job Requirements
- At least 18 years old
- Must possess a current Food Handler’s Card or be able to obtain one where applicable
- Ability to execute proper sanitation practices and safety procedures
- Must be able to reach, bend, balance, and transport objects weighing up to 30 lbs. repeatedly during a shift
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
- Excellent customer service skills and etiquette
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must possess or be able to obtain a current Food Handler’s Card where applicable
- Ability to multi-task in a fast-paced team environment
- Flexible to work a variety of shifts
- Previous experience is not required as training is provided
- At least 18 years old
Job Duties
- Accommodate guests’ needs in a courteous and timely manner
- Create a great takeout or curbside experience by taking, placing, packaging, labeling, bagging, receiving, and ringing in guest’s orders
- Understand the restaurant menu to identify the different menu items for takeout and catering, guide guests on choosing menu items, and answer guest’s questions
- Deliver amazing hospitality experience to guests, anticipating, delivering, and exceeding guests’ expectations
- Uphold high sanitation and safety standards
Job Qualifications
Experience
No experience required
Job Location
OysterLink - a focused job platform for restaurants and hotels.
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