P.F. Chang's logo

P.F. Chang's

Server - Takeout

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $17.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned restaurant chain specializing in Asian cuisine that offers guests a memorable dining experience through its unique blend of contemporary flavors and warm hospitality. Known for its vibrant atmosphere and carefully crafted dishes, P.F. Chang's has established itself as a leader in the casual dining restaurant industry. The company prides itself on delivering exceptional service and quality food, creating a welcoming environment for guests to enjoy both dine-in and takeout options.

Currently, P.F. Chang's is hiring for the position of Server - Takeout or To Go Specialist on a full-time and part-time hourly basis.... Show More

Job Requirements

  • Previous experience is not required – we will train you!
  • must be at least 18 years old
  • must possess a current Food Handler’s Card, where applicable, or must be able to obtain card
  • ability to execute proper sanitation practices and safety procedures
  • must be able to reach, bend, balance, and transport objects weighing up to 30 lbs. repeatedly during a shift
  • flexibility to work a variety of shifts
  • ability to multi-task in a fast-paced, team-work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • ability to execute proper sanitation practices and safety procedures
  • flexibility to work a variety of shifts
  • ability to multi-task in a fast-paced, team-work environment
  • must possess or be able to obtain a current Food Handler's Card

Job Duties

  • Accommodate guests’ needs in a courteous and timely manner
  • create a great takeout or curbside experience by taking, placing, packaging, labeling, bagging, receiving, and ringing in guest’s orders
  • understand the restaurant menu to identify different menu items for takeout and catering, guide guests on choosing menu items, and answer guests’ questions
  • deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
  • uphold high sanitation and safety standards

Job Qualifications

Experience

No experience required

Job Location

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