Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $7.00 - $9.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American-based casual dining restaurant chain specializing in Asian cuisine. Established with the vision of delivering an authentic and unique dining experience, P.F. Chang's has grown to become a leader in the restaurant industry with locations across the United States and internationally. The brand is well known for its commitment to quality ingredients, fresh flavors, and an inviting atmosphere suitable for families, friends, and business gatherings alike. P.F. Chang's focuses on celebrating life, family, and food, creating a vibrant culture that supports its team members and guests with a memorable experience every time they visit. The... Show More
Job Requirements
- At least 18 years old
- previous experience is not required - we will train you
- excellent customer service skills and etiquette
- must possess a current Food Handler's Card, where applicable, or must be able to obtain card
- ability to execute proper sanitation practices and safety procedures
- must be able to reach, bend, balance, and transport objects weighing up to 30 lbs. repeatedly during a shift
- flexibility to work a variety of shifts
- ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- ability to multitask in a fast-paced, team-work environment
- must possess or be able to obtain a current Food Handler's Card where applicable
- flexibility to work a variety of shifts
- ability to execute proper sanitation practices and safety procedures
Job Duties
- Accommodate guests' needs in a courteous and timely manner
- create a great takeout or curbside experience by taking, placing, packaging, labeling, bagging, receiving, and ringing in guest's orders
- understand the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guest's questions
- deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- uphold our high sanitation and safety standards
Job Qualifications
Experience
No experience required
Job Location
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