Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $7.00 - $9.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American-based restaurant chain celebrated for its distinctive blend of Asian-inspired cuisine and contemporary dining experiences. Founded in 1993, P.F. Chang’s has grown to become one of the leaders in the casual dining sector, with numerous locations across the United States and internationally. The restaurant emphasizes fresh ingredients, bold flavors, and an inviting atmosphere that appeals to a broad range of guests. P.F. Chang's reputation is built on delivering exceptional customer service, innovative dishes, and a memorable dining experience that combines both traditional and modern elements of Asian cuisine.
This job listing is for th... Show More
This job listing is for th... Show More
Job Requirements
- Previous experience is not required - we will train you
- Excellent customer service skills and etiquette
- At least 18 years old
- Must possess a current Food Handler's Card, where applicable, or must be able to obtain card
- Ability to execute proper sanitation practices and safety procedures
- Must be able to reach, bend, balance, and transport objects weighing up to 30 lbs. repeatedly during a shift
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Ability to multi-task in a fast-paced, team-work environment
- Must be at least 18 years old
- Must possess or be able to obtain a current Food Handler's Card where applicable
Job Duties
- Accommodate guests' needs in a courteous and timely manner
- Create a great takeout or curbside experience by taking, placing, packaging, labeling, bagging, receiving, and ringing in guest's orders
- Understand the restaurant menu to identify different menu items for takeout and catering
- Guide guests on choosing menu items and answer guests' questions
- Deliver amazing hospitality experience to guests by anticipating, delivering, and exceeding guests' expectations
- Uphold high sanitation and safety standards
Job Qualifications
Experience
No experience required
Job Location
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