
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $7.00 - $9.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned casual dining restaurant chain that specializes in Asian cuisine, particularly Chinese-inspired dishes. Known for its contemporary and vibrant atmosphere, P.F. Chang's offers a unique dining experience characterized by bold flavors, fresh ingredients, and authentic recipes. The company operates numerous locations across the United States and internationally, making it a prominent player in the restaurant industry. P.F. Chang's commitment to quality food and exceptional customer service has earned it a loyal customer base and continuous growth in the competitive dining market.
The role being offered is for a Server - Takeout or To Go Special... Show More
The role being offered is for a Server - Takeout or To Go Special... Show More
Job Requirements
- Previous experience is not required - we will train you
- Excellent customer service skills and etiquette
- At least 18 years old
- Must possess a current Food Handler's Card, where applicable, or must be able to obtain card
- Ability to execute proper sanitation practices and safety procedures
- Must be able to reach, bend, balance, and transport objects weighing up to 30 lbs. repeatedly during a shift
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
- Must possess or be able to obtain a current Food Handler's Card where applicable
Job Duties
- Accommodate guests' needs in a courteous and timely manner
- Create a great take out or curbside experience by taking, placing, packaging, labeling, bagging, receiving, and ringing in guests' orders
- Understand the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guests' questions
- Deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Uphold high sanitation and safety standards
Job Qualifications
Experience
No experience required
Job Location
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