
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned restaurant brand known for delivering exceptional Chinese dining experiences with a modern twist. Established with a passion for quality food, superior service, and a vibrant atmosphere, P.F. Chang's has become a favorite destination for guests looking for more than just a meal. The company prides itself on its commitment to innovation, cultural respect, and culinary expertise, making it a leader in the casual dining sector. With locations across the country, P.F. Chang's offers both in-restaurant dining and takeout options, ensuring a versatile and convenient dining experience for every customer.
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Job Requirements
- Previous experience is not required
- Excellent customer service skills and etiquette
- At least 18 years old
- Must possess a current Food Handler's Card or must be able to obtain card
- Ability to execute proper sanitation practices and safety procedures
- Must be able to reach, bend, balance, and transport objects weighing up to 30 lbs. repeatedly during a shift
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Ability to multi-task in a fast-paced, team-work environment
- Must be at least 18 years old
- Must possess or be able to obtain a current Food Handler's Card, where applicable
Job Duties
- Accommodate guests' needs in a courteous and timely manner
- Create a great take out or curbside experience by taking, placing, packaging, labeling, bagging, receiving, and ringing in guest's orders
- Understand the restaurant menu to identify different menu items for takeout and catering
- Guide guests on choosing menu items and answer guest’s questions
- Deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
- Uphold high sanitation and safety standards
Job Qualifications
Experience
No experience required
Job Location

We didn't receive the exact location for this job posting,
please contact the employer.
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