Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $7.00 - $9.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
closed on Thanksgiving and Christmas
Job Description
P.F. Chang's is a leading restaurant brand known for its modern take on Asian cuisine, offering a vibrant dining experience through its expertly crafted dishes and exceptional customer service. The company prides itself on a strong commitment to quality, innovation, and hospitality, making it a favored destination for guests seeking authentic flavors and a welcoming environment. With locations across the country, P.F. Chang's fosters a culture of teamwork, growth opportunities, and dedication to creating memorable moments for every guest. The company is passionate about celebrating life, family, and food, making it not just a place to dine but a community... Show More
Job Requirements
- Previous experience is not required
- excellent customer service skills and etiquette
- must be at least 18 years old
- must possess a current Food Handler's Card, where applicable, or must be able to obtain card
- ability to execute proper sanitation practices and safety procedures
- must be able to reach, bend, balance, and transport objects weighing up to 30 lbs. repeatedly during a shift
- flexibility to work a variety of shifts
- ability to multitask in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- ability to multitask in a fast-paced, team-work environment
- ability to execute proper sanitation practices and safety procedures
- must be at least 18 years old
- must possess a current Food Handler's Card, where applicable, or must be able to obtain card
Job Duties
- Accommodate guests' needs in a courteous and timely manner
- create a great take out or curbside experience by taking, placing, packaging, labeling, bagging, receiving, and ringing in guest's orders
- understand the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guest's questions
- deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- uphold high sanitation and safety standards
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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