Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a well-established and renowned Asian dining restaurant chain specializing in fresh, bold flavors and an innovative menu that includes signature dishes prepared with authentic Asian ingredients. Known for its commitment to quality and exceptional guest experiences, P.F. Chang's operates numerous locations across the United States, appealing to a wide range of customers seeking a memorable dining experience. The company prides itself on maintaining a warm and inviting atmosphere where guests can enjoy both dine-in and takeout services. Founded with a dedication to excellent food and hospitality, P.F. Chang's continues to grow its brand by focusing on innovation,... Show More
Job Requirements
- At least 18 years old
- previous experience is not required - we will train you
- excellent customer service skills and etiquette
- must possess a current Food Handler's Card, where applicable, or must be able to obtain card
- ability to execute proper sanitation practices and safety procedures
- must be able to reach, bend, balance, and transport objects weighing up to 30 lbs repeatedly during a shift
- flexibility to work a variety of shifts
- ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- must possess or be able to obtain a current Food Handler's Card where applicable
- ability to execute proper sanitation practices and safety procedures
- ability to multi-task in a fast-paced, team-work environment
Job Duties
- Accommodate guests' needs in a courteous and timely manner
- create a great take out or curbside experience by taking, placing, packaging, labeling, bagging, receiving, and ringing in guest's orders
- understand the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guest's questions
- deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- uphold high sanitation and safety standards
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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