
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $18.00
Work Schedule
Flexible
Benefits
Fair Start Wage
Employee health care
Family health care
Wellness reimbursements
tuition reimbursements
Transportation reimbursements
Paid Time Off
Paid parental leave
Life insurance
Dental Insurance
Disability Benefits
Pet insurance
Career advancement opportunities
Job Description
Tupelo Honey is a vibrant and rapidly growing restaurant brand known for its commitment to serving the community with high-quality hospitality and exceptional food experiences. Founded with the belief that "The happiest bees make the best honey," Tupelo Honey prides itself on fostering a positive and inclusive work culture where team members are valued, supported, and empowered to grow both personally and professionally. As a leader in the hospitality industry, Tupelo Honey offers a diverse range of benefits tailored to meet the needs of its employees at every stage of their employment journey. This includes competitive wages, comprehensive health care... Show More
Job Requirements
- Be able to work in a standing position for long periods of time
- be able to reach, bend, stoop and frequently lift up to 50 pounds
- must be able to communicate clearly with managers, kitchen and dining room personnel
- must have schedule flexibility to cover all meal periods as needed
- must be able to move and process information quickly
Job Qualifications
- Previous restaurant experience preferred but not required
- must be 16 years of age or older
- be able to communicate and understand the predominant language(s) of our guests
- be able to work in a standing position for long periods of time (up to 8 hours)
- be able to safely lift and easily maneuver plates of food, glass racks, and ice buckets frequently weighing up to 40 pounds
- be able to function at an exceptional standard in a high volume environment
Job Duties
- Treat all guests as valued
- execute all directives from management throughout shift
- own the requirement of a clean and efficient dining area, including bringing food to tables, cleaning tables, assisting servers with guest inquiries and taking/preparing drink orders
- create a warm and welcoming gathering environment that is clean and comfortable for guests, including clean waiting areas, clean restroom facilities, clean expo stations, clean and well-maintained floors, and clean exterior and patio areas
- act as a cultural champion capable of building morale and teamwork, willing to do all tasks as designed by manager on duty
- drive standards and ensure each shift is efficient and focused on creating the ultimate guest experience
- clear tables after guests and take tableware to dishroom, placing silverware, dishes, glassware, etc. in appropriate areas for washing
Job Qualifications
Experience
No experience required
Job Location

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please contact the employer.
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