
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $18.00
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Flexible Schedule
growth opportunities
Supportive team environment
Fast hiring process
Employee Discounts
Job Description
Chili's is a renowned casual dining restaurant chain that was established in Dallas, Texas, in 1975. With a rich history and a strong presence in the hospitality and dining industry, Chili's has made a name for itself as a go-to destination for classic American cuisine. Their menu is famous for Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. Over the decades, Chili's has built a legacy based on exceptional service, warm hospitality, and community involvement. The company prides itself on crafting memorable dining experiences, ensuring that every guest feels welcomed and valued. Their establishment in Port St. Lucie,... Show More
Job Requirements
- Meets minimum age requirement of 18
- Availability to work weekends, weekdays, and holidays
- Ability to think and act quickly in a high-volume environment
- Strong interpersonal skills
- Willingness to deliver customized guest experiences
Job Qualifications
- Great attitude and approach to guests and team members
- Meets minimum age requirement of 18 for this position
- Thinks and acts quickly in a fast-paced, high-volume environment
- Provides a customized experience for every guest
- Prior experience a plus
Job Duties
- Provide hospitable and customized service to each of our guests
- Learn our menu to explain offerings to guests
- Perform opening and closing duties
- Partner with other team members to ensure guest satisfaction
- Must be available to work some weekends, weekdays, and holidays as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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