Seis Kitchen Downtown

Server Seis Kitchen Downtown

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $22.00 - $32.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Free Meals
Employee Discounts
holidays off
Work-life balance

Job Description

Seis Kitchen is a thriving local restaurant known for its award-winning cuisine made from fresh, high-quality ingredients. Nestled within a vibrant community, this establishment prides itself on delivering exceptional dining experiences through passionate service and a warm atmosphere. As a beloved spot among locals and visitors alike, Seis Kitchen combines culinary excellence with a friendly, inviting environment where guests feel welcomed from the moment they walk through the door. The restaurant has grown with a strong commitment to maintaining a balanced work culture, offering employees benefits such as holidays off including Easter, Thanksgiving, Christmas Eve, Christmas Day, and New Year’s... Show More

Job Requirements

  • Previous restaurant or customer service experience preferred
  • Strong communication and multitasking skills
  • Ability to provide exceptional hospitality
  • Willingness to work flexible schedule including evenings and weekends
  • Ability to stand, walk, and move for extended periods
  • Ability to lift and carry trays, food, and beverages up to 50 lbs
  • Must be at least 18 years old to serve alcohol

Job Qualifications

  • Previous restaurant or customer service experience preferred but not required
  • Strong communication and multitasking skills in a fast-paced environment
  • Ability to provide exceptional hospitality and create a positive dining experience
  • Willingness to work a flexible schedule, including evenings and weekends
  • Must be at least 18 years old to serve alcohol

Job Duties

  • Greet and welcome guests with a friendly and positive attitude
  • Accurately take and enter customer orders into the POS system
  • Deliver food and beverages in a timely and efficient manner
  • Provide exceptional service, answering questions about the menu and accommodating dietary needs
  • Ensure tables and the dining area remain clean and organized
  • Work closely with the kitchen and team members to ensure smooth service
  • Handle cash and electronic transactions accurately and efficiently
  • Assist with side work, stocking, and maintaining a clean work environment
  • Support fellow team members to create a positive, team-oriented workplace

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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