Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $22.00 - $32.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Free Meals
discounts
Work-life balance
holiday closures
Job Description
Seis Kitchen is a vibrant and growing local restaurant renowned for its commitment to serving award-winning dishes made from fresh, high-quality ingredients. As a cornerstone of the community, Seis Kitchen has earned a reputation not only for its exceptional food but also for creating a warm and welcoming atmosphere where guests feel valued and cared for. The establishment prides itself on fostering a work environment where teamwork, respect, and mutual support are core values. This is reflected in their dedication to employee work-life balance, notable in their policy of closing on major holidays such as Easter, Thanksgiving, Christmas Eve, Christmas... Show More
Job Requirements
- Previous restaurant or customer service experience preferred, but not required
- Strong communication and multitasking skills in a fast-paced environment
- Ability to provide exceptional hospitality and create a positive dining experience
- Willingness to work a flexible schedule, including evenings and weekends
- Ability to stand, walk, and move for extended periods
- Ability to lift and carry trays, food, and beverages (up to 50 lbs)
- Must be at least 18 years old to serve alcohol
Job Qualifications
- Previous restaurant or customer service experience preferred, but not required
- Strong communication and multitasking skills in a fast-paced environment
- Ability to provide exceptional hospitality and create a positive dining experience
- Willingness to work a flexible schedule, including evenings and weekends
- Ability to stand, walk, and move for extended periods
- Ability to lift and carry trays, food, and beverages (up to 50 lbs)
- Must be at least 18 years old to serve alcohol
Job Duties
- Greet and welcome guests with a friendly and positive attitude
- Accurately take and enter customer orders into the POS system
- Deliver food and beverages in a timely and efficient manner
- Provide exceptional service, answering questions about the menu and accommodating dietary needs
- Ensure tables and the dining area remain clean and organized
- Work closely with the kitchen and team members to ensure smooth service
- Handle cash and electronic transactions accurately and efficiently
- Assist with side work, stocking, and maintaining a clean work environment
- Support fellow team members to create a positive, team-oriented workplace
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.