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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.50 - $17.75
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Training and Development
meal benefits
Job Description
Our establishment is a vibrant and customer-focused dining venue committed to providing exceptional service and creating memorable experiences for every guest. We pride ourselves on a welcoming atmosphere, high-quality food offerings, and a professional team dedicated to excellence in hospitality. Our restaurant emphasizes teamwork, efficiency, and positive guest interactions, making it an ideal place for those passionate about the food service industry and eager to grow their careers in a dynamic environment.
We are currently seeking a motivated and energetic Server to join our team. In this role, you will be responsible for delivering courteous, prompt, and efficient s... Show More
We are currently seeking a motivated and energetic Server to join our team. In this role, you will be responsible for delivering courteous, prompt, and efficient s... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in food service or hospitality preferred
- ability to stand and walk for extended periods
- must be able to lift 25-50 pounds
- willingness to work flexible shifts including evenings and weekends
- excellent interpersonal skills
- ability to handle multiple tasks efficiently
Job Qualifications
- Excellent communication skills
- ability to work effectively in a team environment
- previous server or customer service experience preferred
- strong attention to detail
- physical ability to lift 25-50 pounds
- stamina to sustain fast-paced activities for up to 8 hours
- positive and enthusiastic attitude
Job Duties
- Take orders from guests accurately
- suggest menu items to enhance guest dining experience
- deliver food and beverages promptly
- receive payment and accurately count back change
- maintain cleanliness and organization of dining area
- collaborate with kitchen and bar staff to ensure timely service
- handle guest inquiries and resolve complaints courteously
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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