Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Team-oriented environment
Employee Discounts
Opportunity for career growth
Job Description
Piper restaurant is a vibrant dining establishment located within The Seabird Resort in sunny Oceanside, California. This restaurant offers guests an inviting coastal California ambiance that is bright, convivial, and just steps away from the beach. Guests dining at Piper enjoy fresh, handmade pastas and garden-to-table delicacies that emphasize quality and freshness. The restaurant is open in the morning, serving breakfast alongside freshly pressed juices that cater to a health-conscious crowd starting their day. By night, Piper transforms into a warmly intimate dining space featuring an open kitchen and a craft pasta station. This dynamic shift creates a cozy yet... Show More
Job Requirements
- Ability to perform essential job functions safely and successfully with federal, state, and local standards
- Must be able to lift and carry up to 40 pounds
- Ability to stand and walk actively for 8 hours
- Capacity to physically maneuver through work areas including bending, lifting, carrying, reaching, and extending arms above shoulder height
Job Qualifications
- Minimum of 1 year of server experience
- Knowledge of restaurant food and beverage offerings
- Awareness of guest perception and interactions
- Ability to work collaboratively and foster a positive work environment
- Ability to work quickly and cleanly in a fast-paced environment
- Person of integrity who is fair and consistent
Job Duties
- Submit guest menu selections accurately
- Present food and beverage preferences professionally
- Provide warm, humble, and knowledgeable service
- Engage in casual conversation to enhance guest experience
- Maintain a sanitary environment and assist in general restaurant preparation
- Strictly adhere to alcohol safety requirements and ID checking procedures
- Collaborate with restaurant staff to ensure seamless service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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