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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.00 - $16.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
hotel discounts
weekly pay
Paid Time Off
Retirement Options
Referral bonuses
Career advancement & upward mobility
Health, Dental, Vision Insurance - available after 30 days of employment for full-time team members
Job Description
Courtyard by Marriott Jacksonville Flagler Center is part of the esteemed MCR Hotels portfolio, a leading hotel owner-operator recognized as the third-largest in the United States. Established in 2006, MCR Hotels boasts a $5.0 billion portfolio featuring 148 premium-branded hotels with over 22,000 guestrooms across 37 states and 106 cities. With a strong dedication to hospitality excellence, MCR operates properties under renowned Marriott and Hilton brands, among others, cultivating a dynamic and welcoming environment for both guests and team members. The company is widely celebrated for its innovation and commitment to quality, earning accolades such as Fast Company's 10 Most... Show More
Job Requirements
- Experience in a hospitality, service, consumer-facing franchise or related field preferred
- Must have a positive attitude and willingness to learn
- Ability to follow instructions, assigned tasks, and meet deadlines
- Always provide friendly service with a smile to guests
- Flexible schedule with availability days, nights, holidays, and weekend based on the demands of the hotel
- Must arrive and clock in on time for every shift worked and clock out at the scheduled shift ending time, unless otherwise directed by your immediate manager
- Never work while clocked out
- Must clock in/out for breaks at the designated time on your schedule
- Must provide sufficient notice as directed by your supervisor when calling out for a scheduled shift
Job Qualifications
- Experience in a hospitality, service, consumer-facing franchise or related field preferred
- Must have a positive attitude and willingness to learn
- Ability to follow instructions, assigned tasks, and meet deadlines
- Always provide friendly service with a smile to guests
Job Duties
- Greet guests and give a clear and correct description of food and beverage options
- Deliver hot to order items from kitchen to tables
- Input orders into computer and secure accurate payment
- Prepare coffee as well as other specialized drinks
- Clear, clean, and reset tables for dining as needed
- Observe diners and respond to requests
- Complete daily inventory prep sheet and other side work allowable by labor rules
- Knowledge and familiarity of current food and beverage offerings
- Escort guests to tables as needed
- Ensure compliance with food safety and handling policies and procedures, including product rotation, dating, labeling, and cleaning
- Assist in maintaining the cleanliness of the restaurant and surrounding areas
- Demonstrate knowledge of hours and available amenities of the hotel
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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