Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
growth opportunities
Team atmosphere and culture
Job Description
Chili's Grill & Bar is a well-established casual dining restaurant chain that originated in Dallas, Texas, in 1975. Known for its vibrant atmosphere and commitment to quality, Chili's has become a go-to spot for iconic American dishes such as Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas. The brand prides itself on combining great food with exceptional hospitality, ensuring each guest feels valued and has an unforgettable dining experience. With decades of experience in the hospitality industry, Chili's has built a legacy centered around service excellence, community involvement, and fostering a welcoming environment for guests and employees alike.
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Job Requirements
- Meets minimum age requirement of 18 for this position
- Ability to think and act quickly in a fast-paced, high-volume environment
- Availability to work some weekends, weekdays, and holidays as needed
- Positive attitude and approach to Guests and Team Members
- Prior experience a plus
Job Qualifications
- Great attitude and approach to Guests and Team Members
- Meets minimum age requirement of 18 for this position
- Thinks and acts quickly in a fast-paced, high-volume environment
- Provides a customized experience for every Guest
- Prior experience a plus
Job Duties
- Provide hospitable and customized service to each of our Guests
- Learn our menu to explain offerings to Guests
- Perform opening and closing duties
- Partner with other Team Members to ensure Guest satisfaction
- Must be available to work some weekends, weekdays, and holidays as needed
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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