Server (PT) Smoke Wood Grill . - Northwest Arkansas National Airport
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $15.00
Work Schedule
Standard Hours
Benefits
Career advancement opportunities
fun work environment
medical benefits
Company Paid Time Off
premium pay for worked holidays
401K Program
on-line learning system
associate recognition programs
Merchandise discounts
Dining Discounts
Transportation assistance
Parking space assistance
Job Description
Paradies Lagardère is a dynamic and award-winning airport concessionaire recognized for its innovative approach in delivering exceptional retail and dining experiences across numerous airports nationwide. Known for its diverse and inclusive work environment, Paradies Lagardère operates with a strong commitment to excellence, bringing together the best concepts in food service and retail that keep travelers returning year after year. As a leader in airport concessions, the company prides itself on creating meaningful career opportunities for individuals seeking part-time and full-time roles that foster growth, development, and community impact.
At Paradies Lagardère, employees become part of a vibrant culture ... Show More
At Paradies Lagardère, employees become part of a vibrant culture ... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in food and beverage service preferred
- ability to work flexible hours including weekends and holidays
- must be at least 21 years old to comply with legal alcohol service requirements
- strong customer service skills
- ability to work standing for extended periods
- reliable transportation to work location
- ability to follow health and safety guidelines
Job Qualifications
- High school diploma or equivalent
- previous experience in a customer service or bar setting preferred
- strong knowledge of craft cocktails, beer, and wines
- excellent communication and interpersonal skills
- ability to work in a fast-paced, team-oriented environment
- attention to detail and strong organizational skills
- familiarity with point-of-sale systems
- ability to handle cash and credit transactions accurately
Job Duties
- Warmly greets and acknowledges guests and takes drink and food orders
- provides information about menu items and looks for opportunities for additional sales
- creates lasting first and last impressions
- engages with guests in a friendly and professional manner
- checks identification of guests to verify legal drinking age
- prepares and serves a wide variety of craft cocktails, beer, wines, and food with thorough menu knowledge
- uses proper mixing techniques and garnishes
- accurately processes transactions through the point-of-sale system
- responds appropriately to customer concerns
- follows alcohol awareness procedures to prevent intoxication and deals with intoxicated guests
- ensures a clean, sanitized, and well-stocked bar
- stocks and cleans glassware using glass washer and sanitizer
- performs opening and closing side work as directed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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