Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $23.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
free onsite medical clinic
Paid Time Off
Matching 401k
Tuition Reimbursement
Free team member meals
free golf and tennis
Retail Discounts
Pet insurance
employee uniforms provided
Job Description
Desert Mountain Club is one of the largest and most beautiful private country clubs in North America, located in the elevated foothills of the Sonoran Desert in North Scottsdale, Arizona. This prestigious club spans an impressive 8,000 acres and is renowned for its seven signature golf courses, including six designed by the legendary Jack Nicklaus and a unique par 54 championship course. Beyond golf, Desert Mountain features seven distinctive clubhouses, each boasting its own exceptional restaurant and banquet facilities. The club also offers a state-of-the-art fitness center, an award-winning spa, a spectacular swim and tennis facility, and numerous hiking and... Show More
Job Requirements
- Prior serving experience in a full-service restaurant
- Ability to stand on feet for long periods of time
- Availability to work days, nights, weekends, and holidays
- Strong communication skills
- Ability to maintain a professional appearance
- Ability to work in a fast-paced environment
- High school diploma or equivalent preferred
Job Qualifications
- Prior serving experience in a full-service restaurant
- High school diploma or equivalent preferred
- Strong knowledge of food and beverage menu items including cocktails, beer, and wine
- Excellent customer service and communication skills
- Ability to work effectively in a team environment
- Positive attitude and strong work ethic
- Prior high-end club or resort experience preferred
Job Duties
- Present menus, suggest dishes utilizing suggestive selling techniques, and assist in beverage selection and service
- Communicate specific customer preferences, dietary restrictions, and modifications to the culinary team
- Maintain knowledge of all food and beverage menu items to include cocktails, beer, and wine
- Maintain a high-level dining experience with the mindset that we're a family serving family
- Utilize name recognition and personalized service in order to maintain raving fans
- Practice three steps of service - warm welcome, friendly service, and fond farewell
- Communicate and answer questions regarding restaurant and club events, mountain wide in a professional and courteous manner
- Direct feedback, questions, and comments to appropriate manager or department
- Maintain clean service areas, professional appearance of all clubhouse facilities
- Proactively assist other team members and fellow servers, as needed
- Other duties as assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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