Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.50 - $16.50
Work Schedule
Flexible
Benefits
Competitive salaries
education loan assistance
scholarships
Financial services
legal services
Team member discounts
Health and wellness resources
Job Description
MBK Senior Living is a renowned senior living provider dedicated to creating vibrant and supportive communities for seniors across the Western United States. With over 30 years of experience in the industry, MBK owns and operates 35 senior living communities offering Independent Living, Assisted Living, and Memory Care services. The company is deeply committed to its philosophy of Yoi Shigoto, a Japanese concept meaning "good, quality work," embodying an organizational culture that prioritizes trust, high standards, and personal development for both residents and team members. Recognized consistently as a great place to work, including rankings such as a Top 50... Show More
Job Requirements
- Exposure to restaurant operations or ability to learn
- Age 18 years or older or proper work permit
- Background clearances as required by regulations
- Complete health screening and provide negative TB test results
- Basic counting and communication skills
- Ability to operate serving equipment
- Mindfulness about resource use and minimizing waste
- Ability to interact professionally with residents and guests
- Completion of dining room training
- Compliance with state regulatory requirements
- Ability to lift and carry 40 plus pounds
- Ability to stand, bend, stoop, push and pull
- Ability to follow grooming and dress standards
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in restaurant or food service environment preferred
- Strong communication and interpersonal skills
- Ability to learn and operate serving equipment such as salad bar cart and trays
- Basic counting skills for tracking meals and residents
- Ability to maintain tactful and professional interactions
- Completion of dining room training course with CCG
- Familiarity with state specific regulatory requirements
- Ability to work as part of a team and follow directions
Job Duties
- Take written food orders and serve meals to residents, family members, and visitors courteously and professionally
- Assist residents with meal and menu selections as requested
- Use proper etiquette and manners while waiting tables
- Review residents dietary needs as outlined by supervisor
- Track resident attendance at meals and relay information
- Greet and seat residents properly, integrating new residents
- Ensure clean and sanitary dining areas and proper food handling
- Display tact and friendliness when dealing with residents, team members, and guests
- Aid in community marketing through positive interactions and professional appearance
- Serve, clean, and reset tables, returning dishes to kitchen
- Perform other duties as assigned by supervisors or executive director
- Clean and stock dining and food service areas including condiments
- Cooperate with other kitchen and dining services to ensure positive dining experiences
- Report safety or equipment issues to supervisor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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