
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $17.00
Benefits
Dental Insurance
Vision Insurance
DailyPay
401(k) Plan
Employee assistance program
Paid Time Off
Employee Discounts
Job Description
This opportunity is with a reputable organization operating within the culinary and hospitality sector, dedicated to providing exceptional dining experiences to its clientele. The company values professionalism, cleanliness, and an inviting atmosphere, fostering a team-oriented environment for part-time employees. The establishment prioritizes employee growth and wellness, offering a comprehensive benefits package even to part-time staff members, making it an attractive workplace for culinary professionals passionate about delivering high-quality service.
The role available is for a part-time Server within the Culinary Department, reporting directly to the Culinary Director. This position offers afternoon shifts and is non-exempt, with an hourly pay ... Show More
The role available is for a part-time Server within the Culinary Department, reporting directly to the Culinary Director. This position offers afternoon shifts and is non-exempt, with an hourly pay ... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service preferred
- Ability to work part-time afternoon shifts
- Strong interpersonal and communication skills
- Ability to pass pre employment drug screening
- Ability to pass criminal background check
- Commitment to uphold cleanliness and food service standards
Job Qualifications
- High school graduate
- Experience in food service work preferred
- Experience in working with seniors preferred
- Must pass pre employment drug screen and criminal background check
Job Duties
- Always exemplify community standards of cleanliness, sanitation, and organization
- Responsible for adhering to food quality, appearance, and presentation standards always
- Exhibit dining room appearance and presentation standards always
- Set tables and maintain workstations in proper order
- Take order, provide service and requested items both graciously and courteously
- Answer pertinent questions about menu items
- Serve customers using proper serving etiquette and promote an inviting dining atmosphere
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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