
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $18.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401K Matching
Childcare assistance
flexible spending accounts
Paid Time Off
Job Description
MBK Senior Living is a distinguished company committed to providing exceptional care and services for seniors. With over 30 years of experience, MBK Senior Living operates 35 Independent Living, Assisted Living, and Memory Care communities across the Western United States. The company is recognized for its dedication to putting people first, both residents and team members, fostering an environment where exceeding expectations and enriching lives are central to its mission. MBK has earned a reputation as a top employer in the aging services sector, ranked among the Top 50 "Best Workplaces in Aging Services" by Fortune magazine and certified as... Show More
Job Requirements
- Exposure to restaurant operations or ability to learn
- age over 18 years or proper work permit and authorization
- background clearances as required by government regulations
- complete health screening and provide negative TB test within last 6 months or 7 days of employment
- basic counting skills
- good communication skills in English
- ability to operate serving equipment
- mindful use of resources minimizing waste
- tactful and professional behavior
- complete dining room training course with CCG
- comply with state regulatory requirements
Job Qualifications
- Exposure to restaurant operations or ability to learn
- good communication skills including speaking, writing, understanding, and reading English
- basic counting skills as required
- ability to operate standard serving equipment
- ability to deal tactfully and professionally with residents, family, and visitors
- complete dining room training course with CCG
- meet and maintain all state specific regulatory requirements
Job Duties
- Take written food orders and serve meals to residents, assist residents with meal/menu selections as necessary, use proper etiquette and manners while waiting tables, review residents dietary needs as outlined by supervisor, track resident attendance at meals and provide information timely, ensure residents are greeted and seated properly, ensure a clean sanitary dining area and comply with food handling policies, display tact and friendliness when dealing with residents and team members, aid in community marketing effort through positive interactions and behavior, serve clean reset tables and return dishes to kitchen, other duties as assigned by supervisors, clean and set up dining and food service areas including stocking condiments, cooperate and assist with other kitchen and dining services, report any safety or equipment issues to supervisor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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