Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $22.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
competitive pay
flexible scheduling
On-site childcare
Discounted childcare
On-site pharmacy
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
401(k) retirement plan
Employee assistance program (EAP)
Paid Time Off
Paid holidays
Job Description
Forefront Healthcare is a specialized healthcare service provider dedicated to supporting the continuum of care across multiple senior living communities. The company prides itself on delivering finely tailored culinary and support services that elevate the overall patient and resident experience. Forefront Healthcare operates with a commitment to quality, innovation, and compassion, ensuring that all partners and residents receive the highest standard of care and hospitality. Their approach integrates nutritional excellence with personalized service, making them a leader in healthcare hospitality services for senior living communities.
As part of their ongoing mission to enhance resident satisfaction and provide outstanding culinary experienc... Show More
As part of their ongoing mission to enhance resident satisfaction and provide outstanding culinary experienc... Show More
Job Requirements
- Ability to read, write and speak English
- Ability to read, understand diet orders, tray cards and work assignments
- Willingness to perform routine, repetitive tasks with frequent interruptions
- Numerical ability for recipe preparation and chemical measuring
- Good motor coordination and manual dexterity
- Ability to work flexible hours including emergencies
- Patience and tolerance toward staff, residents and family members
Job Qualifications
- Customer service oriented
- Basic food preparation knowledge
- Sanitation and safety practices
- Thoroughness
- Time management
- Ability to read, write and speak English
- Previous institutional dietary service experience preferred
Job Duties
- Perform defined work routines, using various dietary utensils, supplies and equipment as assigned by the Resident Experience Director
- Provide assistance to the cook in the preparation and service of meals
- Follow Federal and State regulations and Culinary Services Department policies and procedures
- Follow cleaning schedules and perform cleaning duties as scheduled
- Assist in arranging trays, loading food carts, and serving meals
- Setting up the dining room and serving residents
- Wash and store dishes
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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