Delaware North

Server, Patina 250

Job Overview

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Employment Type

Part-time
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Work Schedule

On-call
Day Shifts
Weekend Shifts
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Benefits

weekly pay
Employee assistance program
Training and development opportunities
Employee Discounts
Flexible work schedules

Job Description

Delaware North's Patina Group is a renowned hospitality company committed to delivering exceptional dining experiences. Patina 250, located in Buffalo, New York, within The Westin Buffalo hotel, embodies the essence of Western New York with its thoughtfully crafted, flavor-infused menu that highlights the authentic tastes of the region. This restaurant offers a refined yet welcoming atmosphere where guests can enjoy a variety of beverages, shared plates, or a full dining experience. The ambiance is enhanced by local artwork that features paintings, elaborate light fixtures, and sculptural wall installations, creating a modern and inviting setting. As part of Delaware North, a... Show More

Job Requirements

  • Must be able to lift 35 lbs, as well as standing, walking, bending for long periods of time, which may include walking up stairs
  • Visual awareness and hearing sufficient to take orders and prepare checks

Job Qualifications

  • Experience in cash handling and credit card processing
  • Beneficial if you have one year's experience as a server in a high-volume environment and experience with a point-of-sale system in a service or hospitality environment
  • Minimum of three years of fine dining experience
  • No high school diploma or GED required
  • Must be available to work days, evenings, weekends, and holidays

Job Duties

  • Greet and attend to guests' needs, provide menus and clearly communicate restaurant specials, answer menu questions, and collect food and beverage orders
  • Serve alcoholic beverages responsibly, adhering to all alcohol service policies and procedures
  • Accurately enter orders into the point-of-sale system and process payments, prepare and deliver the check to guests
  • Collaborate with other restaurant servers, kitchen and bar staff
  • Perform opening, closing, cleaning, and side work duties, ensure all equipment and workspaces are clean, sanitized, organized, and functioning

Job Qualifications

Experience

Expert Level (7+ years)

Job Location