Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
weekly pay
Employee assistance program
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k)
paid vacation days
Paid holidays
Paid parental bonding leave
Tuition Reimbursement
Professional certification reimbursement
Job Description
Delaware North's Patina Group is a renowned leader in food service management with a rich heritage spanning over 100 years as a family-owned company. Known for operating some of the busiest and most iconic kitchens worldwide, the Patina Group manages exceptional dining experiences in prestigious locations, including the Downtown Disney District in Anaheim, California. Restaurants such as Naples Ristorante E Pizzeria, the brand new Centrico, and Paseo reflect the group's commitment to delivering unforgettable culinary moments and exceptional guest service. The company prides itself on creating a workplace culture centered around people, emphasizing career growth, professional development, and a supportive... Show More
Job Requirements
- Minimum of one year in fine dining or luxury hospitality experience
- Strong knowledge of wine, cocktails, and culinary terms
- Excellent communication and interpersonal skills
- Exceptional attention to detail
- Experience in cash handling and credit card processing
- Must be able to lift 35 lbs and stand, walk, and bend for long periods
- Visual and hearing ability sufficient to take orders and prepare checks
- No high school diploma or GED required
Job Qualifications
- Minimum of one year in fine dining or luxury hospitality experience
- Strong knowledge of wine, cocktails, and culinary terms
- Excellent communication and interpersonal skills
- Exceptional attention to detail
- Experience in cash handling and credit card processing
Job Duties
- Deliver seamless and personalized service in a fine dining environment
- Guide guests through menu selections with expertise and confidence
- Present, serve, and clear courses with precision and elegance
- Maintain a deep knowledge of food, wine, and beverage pairings
- Serve alcoholic beverages responsibly, adhering to all alcohol service policies and procedures
- Accurately enter orders into the point-of-sale system and process payments, as well as prepare and deliver the check to guests
- Collaborate with other restaurant servers, kitchen, and bar staff
- Perform opening, closing, cleaning, and side work duties, as assigned, and ensure all equipment and workspaces are clean, sanitized, organized, and functioning
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter