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Hilton

Server (Part-time), FastBreak - Hilton Orlando

Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Go Hilton travel program
DailyPay access
Employee Stock Purchase Program
Paid maternity and parental leave
debt-free education
Flexible shifts and days off
Comprehensive health insurance
Mental Health Resources
Paid Time Off
401k plan with company match

Job Description

Hilton Orlando, part of the renowned Hilton global hospitality network, stands out as a premier destination for travelers in the heart of Orlando, Florida. Known for its luxurious full-service accommodations, elegant amenities, and exceptional customer service, Hilton Orlando caters to a diverse clientele ranging from leisure tourists to business professionals. As a flagship location within Hilton’s portfolio, the Orlando property is deeply committed to delivering outstanding guest experiences, ensuring visitors leave with lasting memories and an eagerness to return. The hotel boasts exquisite dining options, recreational facilities, and consistently earns accolades for quality and hospitality excellence. Hilton’s rich heritage dating... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience in customer service or hospitality preferred
  • availability to work part-time, mostly afternoon and evening shifts including weekends and holidays
  • strong communication skills
  • ability to follow food safety and alcohol service regulations
  • teamwork and adaptability
  • willingness to learn and grow in a fast-paced environment

Job Qualifications

  • Experience in customer service
  • knowledge of beverage preparation and service
  • ability to work flexible hours including weekends and holidays
  • strong communication and interpersonal skills
  • basic proficiency with point-of-sale systems
  • high school diploma or equivalent preferred
  • ability to maintain a friendly and professional demeanor at all times

Job Duties

  • Respond to guest requests in a timely, friendly and efficient manner
  • ensure knowledge of menu and restaurant promotions and specials
  • take guest food and/or beverage orders and input orders in appropriate point-of-sale system
  • retrieve and deliver food and beverage orders in a timely manner
  • ensure guest satisfaction throughout the meal service
  • serve alcoholic/non-alcoholic beverages in accordance with federal, state, local and company regulations
  • ensure serving station is well-stocked at all times

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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