Hilton Short Hills

Server (Part Time) Aveo Table Bar - Waldorf Astoria Monarch Beach Resort

Job Overview

briefcase

Employment Type

Part-time
clock

Compensation

Type:
Hourly
Rate:
Exact $16.50
clock

Work Schedule

Flexible
Weekend Shifts
diamond

Benefits

Career growth and development
Team Member Resource Groups
Recognition and rewards programs
flexible scheduling
Employee Discounts
health insurance options
Paid Time Off

Job Description

The Waldorf Astoria Monarch Beach Resort & Club is a distinguished luxury resort renowned for its exceptional service and breathtaking coastal views. Situated in the scenic town of Dana Point, California, the resort is adjacent to the famous Laguna Beach, a spot celebrated for its historic role in the development of California's surf culture and its laid-back, active lifestyle. Spanning 175 acres atop a 150-foot seaside bluff, the resort boasts over 400 guest rooms, 115,000 square feet of meeting spaces both indoors and outdoors, and eight diverse food and beverage outlets. These dining options include four restaurants, a beach club,... Show More

Job Requirements

  • Ability to work various shifts including weekdays weekends and holidays
  • Must be at least 18 years old
  • Ability to stand and walk for extended periods
  • Strong communication skills
  • Friendly and approachable demeanor
  • Ability to follow company policies and procedures
  • Legal eligibility to work in the United States

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food and beverage service or customer service is beneficial
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of point-of-sale systems
  • Strong customer service orientation
  • Ability to work flexible shifts including weekends and holidays

Job Duties

  • Respond to guest requests in a timely friendly and efficient manner
  • Ensure knowledge of menu and restaurant promotions and specials
  • Take guest food and beverage orders and input orders in appropriate point-of-sale system
  • Retrieve and deliver food and beverage orders in a timely manner
  • Ensure guest satisfaction throughout the meal service
  • Serve alcoholic and non-alcoholic beverages in accordance with federal state local and company regulations
  • Ensure serving station is well-stocked at all times

Job Qualifications

Experience

No experience required

Job Location

You may be also interested in: