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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $16.00
Work Schedule
Flexible
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Job Description
Morrison Living, a member of Compass Group, is a leading hospitality company dedicated to providing exceptional food and beverage services across various sectors. Known for its commitment to culinary excellence and hospitality, Morrison Living operates in multiple regions with a focus on creating enjoyable dining experiences for its guests. The company values diversity, inclusivity, and a supportive team environment, making it a great place for those passionate about the culinary arts and hospitality industry to build a rewarding career. Morrison Living emphasizes fairness in its hiring practices, ensuring equal opportunity for all applicants and associates regardless of race, national origin,... Show More
Job Requirements
- High school diploma or equivalent
- prior serving experience preferred
- willing to work part-time with varying hours
- ability to stand for extended periods
- excellent communication skills
- basic cash-handling ability
- flexible schedule
- ability to work in a team environment
- willingness to learn and adapt
- compliant with health and safety regulations
Job Qualifications
- Prior serving experience preferred
- ability to communicate effectively with guests and team members
- knowledge of food safety and sanitation standards
- basic math skills for cash handling
- ability to remain flexible and patient in a fast-paced environment
- willingness to learn and be trained
- understanding of menu items and ingredients
- ability to handle sensitive information confidentially
Job Duties
- Promptly and warmly greet guests in the dining room
- takes food and beverages in an efficient manner, following established steps of service
- delivers food promptly and professionally
- maintains safe food handling and sanitation standards
- follows up periodically to assist with any additional needs or requests
- demonstrates complete understanding of menu items and ingredients
- advises guests on appropriate food and drink combinations
- accommodates reasonable requests and notes preferences
- demonstrates knowledge of specialized diets and allergens as needed
- communicates directly with back-of-house staff to ensure order accuracy and accommodate special requests
- exhibits exceptional communication skills and ability to get along well with others
- remains flexible and patient when communicating with guests and staff
- collects tickets and follows proper cash-handling procedures
- promotes a clean, safe, and neat environment for guests
- maintains high level of sensitivity and confidentiality regarding personal or medical information
- promptly addresses complaints or issues and relays relevant information to supervisor
- ensures the dining room is properly set up before and after service periods
- operates equipment including fire extinguishers, telephones, iced tea/soda machines, soup wells, and coffee machines
- works with staff of other departments during special events and functions
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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