Job Overview
Employment Type
Temporary
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Day Shifts
Benefits
Temporary event position
Opportunity to work in a unique event setting
Experience in luxury hospitality
Collaboration with a professional event team
Dynamic and engaging work environment
Job Description
Our client is hosting an exclusive boat event in Fort Lauderdale, a vibrant city known for its boating canals and stunning waterfronts, from October 29 through November 2nd. This temporary, event-based opportunity will bring together a skilled team of hospitality professionals dedicated to delivering an unforgettable experience to all attendees aboard the event vessel. This organization specializes in high-end events and luxury hospitality experiences, focusing on exemplary customer service and attention to detail during unique and upscale occasions. The event will showcase a sophisticated environment requiring meticulous service standards and a team that is adaptable to dynamic, fast-paced settings on... Show More
Job Requirements
- Proven work experience as a server
- Proven customer service experience
- Familiarity with restaurant POS
- Teamwork attitude
- Bilingual proficiency in English and Italian
Job Qualifications
- Proven work experience as a server
- Proven customer service experience
- Familiarity with restaurant POS
- Teamwork attitude
- Bilingual proficiency in English and Italian
Job Duties
- Greet and serve guests in a friendly matter
- Takes orders, serves food, and makes sure customers have everything they need to enjoy their meals
- Assist with event set up, service, and breakdown
- Responsible for coordinating entire station and communicating front- and back-of-house personnel to provide a dining experience that meets or exceed guest expectations
- Processes guest orders to ensure all items are prepared properly and on a timely basis
- May carve meats, bone fish and fowl, prepare flaming dishes and desserts at table side and present, open and pour wine when serving guests
- Observes guests to ensure they are satisfied with food and service, responds to additional requests, and determines when the meal has been completed
- Rings up bills and accepts payment or refers guests to cashier
- Stock, remove, and reset dishes and silverware between courses, and cleaning and resetting vacated tables
- Maintain cleanliness and organization throughout the event
- Work collaboratively with the event team to deliver top-tier hospitality
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter