LEGAL SEA FOODS logo

LEGAL SEA FOODS

Server - National Airport

Job Overview

briefcase

Employment Type

Hourly
Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $16.78 - $45.00
clock

Work Schedule

Flexible
Day Shifts
diamond

Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
401(k) retirement plan

Job Description

Legal Sea Foods is a renowned restaurant company specializing in high-quality seafood and exceptional dining experiences. With a long-standing reputation for delivering fresh, expertly prepared dishes, Legal Sea Foods has become a staple in the culinary community, committed to excellence and customer satisfaction. The company prides itself on maintaining a welcoming atmosphere that combines traditional seafood dining with modern service standards, creating an inviting environment for guests of all kinds. Legal Sea Foods is dedicated to supporting its employees with competitive wages, comprehensive benefits, and opportunities for career growth within the hospitality industry. \n\nThe position of Server at Legal Sea... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a restaurant or customer service role preferred
  • Excellent interpersonal and communication skills
  • Ability to handle cash and paperwork accurately
  • Demonstrates good judgment
  • Must be knowledgeable of Legal Sea Foods menus, policies, and procedures
  • Must be well versed in Point-of-Sale system
  • Exhibits good manners, proper personal hygiene, positive attitude, and promptness
  • Must be able to perform under pressure in a high-volume restaurant setting

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a restaurant or customer service role preferred
  • Excellent interpersonal and communication skills
  • Ability to handle cash and paperwork accurately
  • Demonstrates good judgment
  • Knowledge of Legal Sea Foods menus, policies, and procedures
  • Proficiency with Point-of-Sale system
  • Exhibits good manners, proper personal hygiene, positive attitude, and promptness
  • Ability to perform under pressure in a high-volume restaurant setting

Job Duties

  • Greet guests warmly and take their food and beverage orders
  • Explain menu items, ingredients, and preparation methods to guests, ask about allergies
  • Enter food and beverage orders into POS system accurately
  • Provide attentive and personalized service, anticipating guests' needs
  • Check on guests during their meals to ensure satisfaction and address requests or concerns
  • Refill drinks, clear plates, and reset tables
  • Assist with tidying tables, clearing leftovers, setting up stations, and maintaining a pleasant dining area
  • Handle guest complaints or concerns professionally and bring issues to management when necessary
  • Present bills to guests and process payment transactions accurately and quickly
  • Participate in pre-shift meetings and training sessions as required
  • Collaborate with fellow servers, hosts, and kitchen staff to ensure smooth service

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: