Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Flexible
Benefits
401K with company match
Medical Coverage
dental coverage
vision coverage
flexible schedules
Opportunity for advancement
Tips
Job Description
Mitchell's Fish Markets is a well-established restaurant chain known for its dedication to delivering fresh, high-quality seafood paired with excellent customer service. As a leader in the casual dining seafood segment, Mitchell's Fish Markets prides itself on creating a welcoming, family-friendly atmosphere where guests can enjoy exceptional meals prepared from the finest ingredients. The company focuses on sustaining a positive work environment that encourages employee growth, teamwork, and career advancement. With a commitment to service excellence and a strong reputation in the restaurant industry, Mitchell's Fish Markets offers promising opportunities for those passionate about hospitality and guest satisfaction.
The Se... Show More
The Se... Show More
Job Requirements
- Must be of legal age to serve alcoholic beverages
- Must have all certifications and licenses as required by local health department and alcoholic beverage commission statutes
- Must have clear written and verbal communication skills
- Must have the physical abilities to carry out the functions of the job description
- Must be able to responsibly handle cash transactions
- Must be able to consolidate and coordinate needs for all tables within their station
- Must be able to carry food and beverages
- Must be physically able to dance
- Must be able to work in a team environment
Job Qualifications
- Must be of legal age to serve alcoholic beverages
- Must have all certifications and licenses as required by local health department and alcoholic beverage commission statutes
- Must have clear written and verbal communication skills
- Must have the physical abilities to carry out the functions of the job description
- Must be able to responsibly handle cash transactions
- Must be able to consolidate and coordinate needs for all tables within their station
- Must be able to carry food and beverages
- Must be physically able to dance
- Must be able to work in a team environment
Job Duties
- Provide the perfect service experience for every Guest
- Ensure the Guest feels important and welcome in the restaurant
- Ensure hot food hot and cold food cold
- Adhere to timing standards for products and services
- Look for ways to consolidate service and increase table turns
- Present menu, answer questions and make suggestions regarding food and beverage
- Serve the Guest in an accommodating manner
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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