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Four Seasons

Server (Miss River by Alon Shaya)-2

Job Overview

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Employment Type

Full-time
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Rewarding Work Culture
Mentoring and training
Medical insurance
Dental Insurance
Vision Insurance
Complimentary stays
Holiday and vacation pay
Complimentary employee meals
Uniform dry cleaning
Discounted parking
401K with company match

Job Description

Four Seasons is a renowned luxury hospitality company powered by the passion and dedication of its people. The organization is a collective of individuals driven to reach new heights in service excellence and personal growth, fostering a culture where every team member is valued and treated with respect. With a global presence, Four Seasons consistently delivers exceptional experiences to guests, residents, and partners alike by combining luxury with genuine heart. Central to Four Seasons’ success is its commitment to a world-class employee experience and company culture, which empowers its people to create memorable moments that resonate long after the stay... Show More

Job Requirements

  • High school diploma or equivalent
  • One to two years of experience in food and beverage service preferred
  • TIPS certification required
  • ServSafe certification required
  • Work authorization in the United States
  • Ability to work flexible hours including mornings, evenings, weekends, and holidays
  • Positive attitude and strong guest service orientation

Job Qualifications

  • One to two years of experience in food and beverage service preferred
  • Knowledge of MICROS system preferred
  • TIPS certification required
  • ServSafe certification required
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced, team-oriented environment
  • Work authorization in the United States

Job Duties

  • Deliver exceptional food and beverage service to guests
  • Anticipate and meet guest needs proactively
  • Demonstrate thorough knowledge of menu options
  • Collaborate effectively with team members
  • Maintain flexibility to work various shifts including mornings, evenings, weekends, and holidays
  • Ensure compliance with health and safety standards
  • Provide a welcoming and attentive dining atmosphere

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.