Server - LPQ

Oxnard, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Exact $17.00

Work Schedule

Flexible

Benefits

Health Insurance

Paid Time Off

401k Match

Commuter Benefits

Employee Discounts

Job Description

Le Pain Quotidien, which translates to "the daily bread," embodies much more than just food. It represents a cherished lifestyle centered around bringing people together through the simple yet profound act of breaking bread. Each loaf that emerges from their ovens is warm and fragrant, inviting friends and guests to gather around communal tables. This cozy and welcoming environment encourages meaningful conversations and connections as time seems to slow down. Le Pain Quotidien offers a unique dining experience where warmth, community, and excellent cuisine intersect.

Le Pain Quotidien is part of Convive Brands, a respected hospitality group headquartered... Show More

Job Requirements

3 to 6 months of related restaurant experience or training
Experience with POS systems
Flexibility in schedule
Ability to be cross-trained in all areas of the dining room and retail space
Ability to speak, read, and understand the primary language(s) of the work location

Job Qualifications

3 to 6 months of related restaurant experience or training
Experience with POS systems, especially Toast, a plus
Flexibility in schedule is highly preferred but not required
Ability to be cross-trained in all areas of the dining room and retail space preferred
Ability to speak, read, and understand the primary language(s) of the work location

Job Duties

Provide friendly and attentive service to all guests throughout the entirety of the visit
Receive food and beverage orders, enter order correctly into the POS, and follow up with the kitchen as necessary
Anticipate guest needs and note any preferences provided by the guest
Maintain full knowledge of pastry, bread, kitchen, beverage, and retail items
Prepare drinks for the dining room, as needed
Handle any guest situations with genuine empathy and elevate to a manager as necessary
Complete all opening, mid, and closing procedures
complete daily checklist and side work assignments
Organize money and receipts throughout the shift in adherence with the Le Pain Quotidien cash handling policy
Keep all areas of the restaurant clean and organized by following cleaning checklists
Assist with setting up patio furniture and maintenance of outside fixtures and seating area, if applicable for the location

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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