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Compass Group

SERVER LEAD

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Standard Hours
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Compass Group is a global leader in foodservice management and hospitality, renowned for delivering exceptional culinary experiences across various sectors including corporate dining, healthcare, education, and entertainment venues. At the forefront of innovation and quality service, Compass Group emphasizes diversity, inclusion, and sustainability in all its operations. One of its premium brands, FLIK Hospitality Group, distinguishes itself by creating memorable dining experiences through passionate, dedicated teams that prioritize customer satisfaction and operational excellence.

This job opening is for the full-time position of Server Lead located at One Lincoln - 1 Lincoln Street, Boston, Massachusetts. The Server Lead role is... Show More

Job Requirements

  • Prior high-end dining experience
  • ability to work full time
  • availability Monday through Friday
  • strong interpersonal skills
  • ability to handle guest complaints professionally
  • basic knowledge of food service operations
  • ability to train and lead team members

Job Qualifications

  • Prior high-end dining experience
  • thorough knowledge of menu items and ingredients
  • strong communication and leadership skills
  • ability to address and resolve guest complaints effectively
  • experience training and mentoring staff
  • ability to work full-time Monday through Friday
  • passion for food and hospitality

Job Duties

  • Serves as the point person through which all work related requests are communicated to unit management
  • trains and acclimates new associates to the company culture, the client's culture and the operations
  • demonstrates a complete understanding of all menu items and ingredients
  • promptly addresses and corrects any complaints or issues
  • assists in the selection and orientation of employees and oversees training of staff in areas of responsibility
  • performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.