Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $20.76
Work Schedule
Flexible
Benefits
competitive hourly wage
Inclusive culture
Diversity and equal opportunity
Career growth opportunities
Sustainable workplace practices
team collaboration environment
Employee support and accommodations
Job Description
Starwood Hotels is a premier luxury hotel brand management company and an affiliate of the global private investment firm Starwood Capital Group. Founded in 2006 by Barry Sternlicht, the company has established a strong reputation for delivering unparalleled hospitality experiences across its various properties worldwide. Starwood Hotels is committed to sustainability, diversity, and an inclusive culture where every team member feels empowered and valued. The company's mission is guided by its core purpose, shaping the way it impacts the lives of its staff, delights guests, fosters community among like-minded travelers, and preserves the natural beauty of our planet. At Starwood,... Show More
Job Requirements
- High school diploma or equivalent
- Previous similar work experience in hospitality or food and beverage
- Ability to work flexible hours including nights, weekends, and holidays
- Physical stamina to stand and walk for extended periods
- Ability to handle multiple tasks simultaneously
- Basic understanding of food safety practices
- Willingness to learn and adapt to operational needs
Job Qualifications
- Previous experience in hospitality or food and beverage service
- Basic knowledge of banquet operations
- Strong communication and interpersonal skills
- Ability to work effectively in a team environment
- Attention to detail and commitment to quality
- Flexibility to work varied shifts in a 24-hour operation
Job Duties
- Provide attentive and courteous service to guests
- Assist the food and beverage team in banquet operations
- Maintain cleanliness and organization of service areas
- Ensure accurate order taking and timely delivery of food and beverages
- Collaborate with team members to create a seamless dining experience
- Adhere to all health and safety regulations
- Respond promptly to guest needs and special requests
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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