Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
competitive pay
flexible schedule
Career growth opportunities
Team culture
Learning and Development Programs
Job Description
Chili's is a renowned casual dining restaurant that opened its doors in Dallas, Texas, back in 1975. Since then, it has grown to become a staple in the restaurant industry known for its distinctive dishes such as Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. The brand emphasizes a legacy rich in hospitality, excellent service, and community involvement, aiming to provide every guest with the best possible dining experience every day. Chili's prides itself on fostering a friendly, vibrant atmosphere where guests feel welcome and valued.
This particular Chili's location operates under an independent franchise owner l... Show More
This particular Chili's location operates under an independent franchise owner l... Show More
Job Requirements
- Minimum age of 18 years
- Ability to work flexible hours including weekends, weekdays, and holidays
- Strong communication skills
- Customer service orientation
- Ability to work in a fast-paced environment
- Prior restaurant experience preferred but not required
Job Qualifications
- Great attitude and approach to guests and team members
- Minimum age of 18 for this position
- Ability to think and act quickly in a fast-paced, high-volume environment
- Provides a customized experience for every guest
- Prior experience is a plus
Job Duties
- Provide hospitable and customized service to each of our guests
- Learn our menu to explain offerings to guests
- Perform opening and closing duties
- Partner with other team members to ensure guest satisfaction
- Be available to work some weekends, weekdays, and holidays as needed
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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