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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $2.13 - $7.25
Work Schedule
Rotating Shifts
Flexible
Day Shifts
Benefits
Paid vacation
Health Insurance
Dental Insurance
Vision Insurance
flexible schedules
Free Shift Meals
Family discounts
on the job training
Advancement opportunities
Discount Program
Job Description
IHOP in Knoxville is a premier dining establishment known for its warm hospitality and diverse menu offerings, ranging from hearty breakfast favorites to delicious lunch and dinner options. As part of a globally recognized brand that has been serving guests for over 65 years, the Knoxville location upholds IHOP's mission to spread more joy to more guests every day. The restaurant prides itself on creating a welcoming atmosphere where guests feel a sense of belonging, togetherness, and comfort, much like dining around their own kitchen table. The company focuses on delivering exceptional service, memorable dining experiences, and maintaining a joyful... Show More
Job Requirements
- Must be able to stand for long periods and lift up to 25 lbs
- strong communication skills
- willingness to learn and adapt
- ability to multitask in a busy environment
- previous serving experience preferred but not required
Job Qualifications
- Previous experience as a server in a restaurant or hospitality setting is preferred, but not required
- strong communication and interpersonal skills
- ability to multitask and work efficiently in a fast-paced environment
- a positive attitude and a willingness to learn
- ability to represent our company in a professional manner
Job Duties
- Greet and welcome guests in a friendly and professional manner
- present menus, explain specials, and answer any questions about food and beverages
- take accurate orders from guests using the point-of-sale (POS) system
- ensure timely and efficient service of food and drinks to tables
- monitor guest satisfaction and address any concerns promptly
- collaborate with kitchen and bar staff to fulfill orders and create a seamless dining experience
- process payments and handle cash transactions accurately
- maintain cleanliness and organization of the dining area, including tables, utensils, and drink stations
- adhere to health and safety regulations, including proper food handling and sanitation practices
- participate in team meetings and training sessions to enhance service skills and product knowledge
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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