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Hyatt Hotels Corporation

Server [Hypsi]

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $17.00
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Work Schedule

Flexible
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Benefits

Free room nights
Discounted and Friends and Family room rates
Free parking
Generous Paid Time Off
Retail Discounts

Job Description

Hypsi is the signature restaurant located within the newly opened Hotel Daphne, situated in the vibrant Houston Heights neighborhood. This restaurant is an exciting culinary addition to the Houston dining scene, offering an Italian-inspired menu infused with local Houston flavors, reflecting both elegance and approachability. The ambiance of Hypsi aims to create a warm, inviting atmosphere where guests can enjoy a memorable dining experience. The restaurant initially launches with dinner service and anticipates expanding to breakfast and lunch services, showcasing a diverse and robust menu that highlights a comprehensive pasta program alongside carefully curated entrées.

Hypsi's unique offerings... Show More

Job Requirements

  • Able to perform the essential functions consistent safely and successfully with the ADA, FMLA, and other federal, state and local standards, including meeting quality standards
  • ability to maintain regular, punctual attendance consistent with the ADA, FMLA, and other federal, state and local standards
  • must be able to sit, stand, and squat frequently

Job Qualifications

  • Previous serving experience in an upscale or fine dining restaurant preferred
  • strong communication and multitasking skills
  • knowledge of wine, spirits, and food pairings is a plus
  • ability to work efficiently under pressure in a fast-paced environment
  • professional demeanor and a passion for hospitality
  • availability to work flexible shifts, including evenings, weekends, and holidays

Job Duties

  • Greet guests warmly and provide an outstanding dining experience
  • take food and beverage orders accurately and efficiently
  • offer menu recommendations and answer guest questions about ingredients, dietary restrictions, and pairings
  • deliver food and drinks promptly, ensuring proper presentation and order accuracy
  • monitor guest satisfaction and address any concerns promptly
  • maintain a clean and organized dining area, including table settings and service stations
  • process payments accurately and handle cash or credit transactions
  • collaborate with kitchen staff and bartenders to ensure smooth service flow
  • adhere to food safety, sanitation, and responsible alcohol service guidelines

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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