Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Flexible
Benefits
Free room nights
Discounted and Friends & Family Room Rates
Free parking
Generous Paid Time Off
Discounts at various retailers - Apple, AT&T, Verizon, Headspace and many more
Job Description
Hypsi is the signature restaurant located within the newly opened Hotel Daphne, situated in the vibrant Houston Heights neighborhood. This establishment is the latest culinary gem brought to life under the renowned Bunkhouse/Hyatt family, known for its dedication to unique and high-quality hospitality experiences. Hypsi brings a fusion of Italian-inspired dishes with a distinctive Houston spirit, creating an inviting and elegant atmosphere where guests can enjoy exceptional dining. As the restaurant commences its journey, it initially focuses on dinner service, with plans to expand into breakfast and lunch offerings shortly after. The menu highlights a robust pasta program and features... Show More
Job Requirements
- Able to perform the essential functions consistent safely and successfully with the ADA, FMLA, and other federal, state and local standards, including meeting quality standards
- ability to maintain regular, punctual attendance consistent with the ADA, FMLA, and other federal, state and local standards
- must be able to sit, stand, and squat frequently
Job Qualifications
- Previous serving experience in an upscale or fine dining restaurant preferred
- strong communication and multitasking skills
- knowledge of wine, spirits, and food pairings is a plus
- ability to work efficiently under pressure in a fast-paced environment
- professional demeanor and a passion for hospitality
- availability to work flexible shifts, including evenings, weekends, and holidays
Job Duties
- Greet guests warmly and provide an outstanding dining experience
- take food and beverage orders accurately and efficiently
- offer menu recommendations and answer guest questions about ingredients, dietary restrictions, and pairings
- deliver food and drinks promptly, ensuring proper presentation and order accuracy
- monitor guest satisfaction and address any concerns promptly
- maintain a clean and organized dining area, including table settings and service stations
- process payments accurately and handle cash or credit transactions
- collaborate with kitchen staff and bartenders to ensure smooth service flow
- adhere to food safety, sanitation, and responsible alcohol service guidelines
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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