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Hilton

Server, HopCity - Hilton Portland Downtown

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.30
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Career growth opportunities
FREE MEALS during shifts
Go Hilton travel discount program

Job Description

Hilton Portland Downtown is an iconic hotel property located in the vibrant heart of downtown Portland. Known for its rich history and contemporary charm, this Hilton location offers guests a blend of classic hospitality and modern amenities. As part of the globally recognized Hilton brand, the Portland Downtown hotel embodies a commitment to quality, service, and guest satisfaction. With a workplace culture that is both welcoming and award-winning, Hilton Portland Downtown provides an environment where team members feel valued, supported, and motivated to excel. The hotel prides itself on fostering a friendly workplace atmosphere, offering competitive health benefits, opportunities for... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand and walk for extended periods
  • Excellent communication skills
  • Customer-focused with a friendly and approachable demeanor
  • Ability to follow instructions and work as part of a team
  • Availability to work flexible hours including evenings, weekends and holidays
  • Legal age to serve alcoholic beverages

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or hospitality industry a plus
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced team environment
  • Knowledge of food safety and handling procedures
  • Familiarity with point-of-sale systems
  • Ability to serve alcoholic beverages responsibly

Job Duties

  • Respond to guest requests in a timely, friendly and efficient manner
  • Ensure knowledge of menu and restaurant promotions and specials
  • Take guest food and/or beverage orders and input orders in appropriate point-of-sale system
  • Retrieve and deliver food and beverage orders in a timely manner
  • Ensure guest satisfaction throughout the meal service
  • Serve alcoholic/non-alcoholic beverages in accordance with federal, state, local and company regulations
  • Ensure serving station is well-stocked at all times

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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