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Server - Hiring Immediately - (Expired Job)

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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $28.00 - $50.00
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Work Schedule

Standard Hours
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Benefits

dining discount
Health Insurance
Dental Insurance
Vision Insurance
401k Match
Employee Referral Bonuses
Mental Health Resources
Paid sick leave
Career development opportunities
competitive compensation

Job Description

Our company is a vibrant and growing hospitality group based in Denver, Colorado, renowned for its multiple restaurant concepts including the popular Birdcall venue. We pride ourselves on creating meaningful dining experiences and cultivating a fun, purpose-driven culture that nurtures the development and well-being of our team members. As a committed employer, we provide competitive compensation and comprehensive benefits designed to support our employees both professionally and personally. Our hospitality ethos centers on exceeding guest expectations and fostering an environment where employees thrive.\n\nWe are currently seeking enthusiastic servers to join our team who bring passion, dedication, and a love for... Show More

Job Requirements

  • must be able to speak and read english
  • able to work in fast-paced environments
  • possess good communication skills
  • willing to work flexible hours including evenings and weekends
  • physically capable of standing and walking for extended periods
  • able to collaborate with a diverse team
  • committed to maintaining a positive attitude

Job Qualifications

  • high school diploma or equivalent
  • previous serving experience preferred
  • strong communication and interpersonal skills
  • ability to multitask in a fast-paced environment
  • passion for providing excellent customer service
  • team-oriented mindset
  • basic math skills for handling transactions

Job Duties

  • greet and seat guests warmly
  • take accurate food and beverage orders
  • deliver orders promptly and courteously
  • ensure guest satisfaction throughout their dining experience
  • maintain cleanliness and organization of service areas
  • collaborate effectively with kitchen and bar staff
  • handle guest inquiries and resolve complaints professionally

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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