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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $2.13
Work Schedule
Day Shifts
Weekend Shifts
Benefits
$2.13/hr + tips Daily Tip Payouts, discounted employee meals
PTO, Health Benefits, 401k savings plan and match offered (qualifications vary)
Job Description
Razzoo's is a well-established casual dining restaurant known for its vibrant atmosphere and quality Cajun-inspired cuisine. As a popular dining destination, it prides itself on exceptional service, delicious food, and a fun environment for both guests and employees. The restaurant is part of a respected hospitality group that values teamwork, inclusiveness, and community engagement. With a focus on great guest experiences, Razzoo's offers competitive employment opportunities and a supportive workplace culture.
The Server position at Razzoo's is a vital role that directly contributes to the guest experience by providing friendly and timely service. Servers are responsible for greeting guest... Show More
The Server position at Razzoo's is a vital role that directly contributes to the guest experience by providing friendly and timely service. Servers are responsible for greeting guest... Show More
Job Requirements
- Must be at least 18 years old
- legal authorization to work in the United States
- ability to bend, stoop, lift and carry items up to 50 lbs
- ability to move quickly and safely in kitchen areas
- ability to stand and walk throughout entire shift
- ability to enter and exit kitchen with full hands
- ability to climb ladder to reach items on upper shelves
- ability to hear accurately over background noise
- 20/20 near vision with correction
- manual dexterity to quickly manipulate objects
Job Qualifications
- Must be able to bend, stoop, lift and carry items (ice, plates, trash, etc.)
- up to 50 lbs
- Ability to hear with accuracy over loud background noise
- 20/20 Near Vision, with correction – the ability to see details at close range (within a few feet of the observer)
- Manual Dexterity – the ability to quickly move hand, hand and arm, or two hands to grasp, manipulate or assemble objects
Job Duties
- Serves food and drinks, including alcoholic beverages, to guests in a friendly and timely manner
- Greet guests
- Deliver hospitality to every guest
- Back up host team
- Offer assistance with menu
- explain menu
- Suggest food/drink items
- Defer all guest questions regarding allergies to the Manager on Duty
- Conduct age verification for alcohol service following ABC requirements and Company procedures at all times
- Manage guest liquor consumption effectively and in accordance with ABC requirements and Razzoo’s Liquor Service Agreement
- Write down and repeat all orders
- Ring in orders correctly
- Expedite and garnish food orders as necessary
- Auction off food at delivery and offer drink refills
- Continuously pre-bus and handle on-going drink maintenance
- Deliver check after table is clear, or upon request from guest
- Run food
- Take check when guest is ready
- Thank and invite guest to return
- Collect payment for all purchases following appropriate Company procedures
- Reconcile Cash Out and account for all monies owed at end of each shift
- Know liquor brands, basic liquor drinks and Razzoo’s specialty drinks
- Opening, running and closing side-work duties (ie
- roll silverware, clean trays, clean and set tables, sweep station, stock beverage stations as needed)
- Alert appropriate personnel to immediately empty trash cans after broken glass has been disposed in them
- Wash and sanitize hands after removing trash, eating and drinking, using the bathroom, touching own face or hair, or handling food prep
- Maintain a clean and safe environment reporting any unsafe procedures or conditions to anyone in management
- Participate in executing birthday celebrations
- Comply with all applicable federal, state and local statutes as well as Razzoo’s policies and procedures
- Perform additional responsibilities as requested by a manager at any time
- Move about the kitchen areas quickly and carefully
- Stand/walk during entire shift
- Enter and exit kitchen with full hands
- Climb ladder when reaching for items that are on upper shelves
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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