Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $18.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
earn tips
flexible schedules
Discounted employee meals
Job Description
The Pho Prime is a vibrant and rapidly growing Vietnamese restaurant established in 2025, located in Houston and surrounding areas. Dedicated to delivering authentic and flavorful Vietnamese pho broths, The Pho Prime has quickly become a beloved dining destination for those craving high-quality, savory dishes. As a restaurant focused on excellence and customer satisfaction, The Pho Prime is committed to providing an exceptional dining experience that showcases the rich cultural heritage of Vietnamese cuisine. The Pho Prime prides itself not only on its delicious food but also on maintaining an inviting atmosphere where guests can enjoy great meals and attentive... Show More
Job Requirements
- Be of legal age to serve alcohol
- Possess a food service certificate
- Ability to work flexible hours including evenings and weekends
- Ability to stand and be mobile for a minimum of 4 hours
- Ability to bend, stoop, and lift moderate weight
- Excellent communication skills
- Prior experience in customer service preferred
Job Qualifications
- Excellent customer service skills and the ability to exceed guest expectations
- Ability to work efficiently in a fast-paced environment
- Friendly and positive attitude toward guests and team members
- Strong work ethic with a willingness to take initiative
- Confident and outgoing demeanor
- Flexibility to work a variable schedule, including evenings and weekends
- Ability to be mobile for a minimum of 4 hours, bend, stoop, and lift a moderate weight
- Be of legal age to serve alcohol
- Food service certificate
Job Duties
- Greet guests as they enter the restaurant
- Familiarize guests with the menu and make appropriate suggestions when requested
- Take orders and enter them into the ordering system
- Serve food and beverages
- Clear, properly clean, and reset tables between uses
- Collect payment from guests in a timely manner
- Maintain a clean workspace by cleaning before, during, and after shifts
- Assist in training new team members as required
- Anticipate guests’ needs to ensure an enjoyable dining experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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