Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $40.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Meal Allowances
Employee training programs
flexible scheduling
Job Description
Our establishment is a well-regarded restaurant committed to delivering exceptional dining experiences through quality food, attentive service, and a welcoming atmosphere. As a professional eatery, we pride ourselves on maintaining high standards in food preparation, presentation, and customer service to ensure each guest leaves satisfied and eager to return. Our dedicated team works together to create an environment where outstanding hospitality and culinary excellence meet, making every meal memorable and enjoyable for all patrons.
We are currently seeking a professional and personable server to join our team. The server will be a vital link between our kitchen and guests, en... Show More
We are currently seeking a professional and personable server to join our team. The server will be a vital link between our kitchen and guests, en... Show More
Job Requirements
- High school diploma or equivalent
- Previous food service experience preferred
- Ability to communicate effectively
- Ability to stand and walk for extended periods
- Must be at least 18 years old to serve alcoholic beverages
- Basic math skills for handling transactions
- Ability to work flexible hours including evenings weekends and holidays
Job Qualifications
- High school diploma or equivalent
- Previous experience in a customer service or food service role preferred
- Strong communication and interpersonal skills
- Ability to work efficiently in a fast-paced environment
- Knowledge of food safety and sanitation standards
- Basic math skills for processing payments
- Ability to provide excellent customer service and maintain a professional appearance
- Willingness to learn about menu items and beverage offerings including wine
Job Duties
- Prepare tables for meals including the complete set up of linens silverware and glassware
- Perform light food preparation duties including bread salad preparation appetizers and dessert presentation
- Greet guests in a professional manner and provide education about the food and beverage menus how menu items are prepared the ingredients used and the different cooking methods
- Inform customers of daily specials
- Check food and beverages for quality and presentation before serving to guest
- Serve food and beverage to guests
- Prepare and serve specialty dishes tableside as required
- Check identification to ensure that guests meet minimum age requirements for consumption of alcoholic beverages
- Provide wine recommendations to customers
- Deliver wine to table with appropriate glasses and use proper corkage and pouring techniques
- Receive guest payments and process transactions
- Clear and clean tables promptly according to proper sanitation standards
- Complete side duties as required including polishing silverware restaurant set up and filling condiments
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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