Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Flexible
Benefits
Flexible Schedule
training provided
supportive work environment
Competitive hours
Opportunity for growth
Meaningful work
team collaboration
Job Description
American House Senior Living Communities is a well-established organization dedicated to providing high-quality senior housing at an affordable price. Founded in 1979, the company has grown steadily over nearly four decades to serve residents in multiple senior housing communities. Known for its commitment to excellence, American House focuses on creating and maintaining an environment where meaningful relationships thrive, ensuring residents enjoy enhanced and enriched lives. The mission of American House Senior Living Communities is to positively impact the lives of seniors by providing compassionate care delivered by passionate people, thereby fostering a community where residents feel valued and are supported... Show More
Job Requirements
- Minimum 16 years of age
- no prior experience needed
- desire to impact others’ lives through excellent customer service
- ambition to develop relationships with residents
Job Qualifications
- Minimum 16 years of age
- desire to impact others’ lives through excellent customer service
- ambition to develop relationships with our residents
- no prior experience needed
- training provided
- experience working with seniors preferred
- previous customer service experience preferred
- 2 - 3 years of experience working in a commercial restaurant or club preferred
Job Duties
- Providing our residents with the highest quality of customer service
- responsible for communicating, interacting with, and observing our residents
- responsible for taking resident’s orders and serving resident meals and beverages
- set up and decoration of the dining room tables for mealtimes
- cleaning and sanitizing of the dining room, menus, kitchen, side-stations, and other areas as directed
- assisting with the preparation of beverages, snacks, desserts, salads, and condiments for service
- transports used dishes, waste, refuse and used linen to collection areas
- follows and completes daily task assignments, ensuring all work is completed properly
- notes refrigeration temperatures
- learns and retains residents names, special requests, and dietary restrictions
- assists with all special events and catering functions in a variety of areas throughout the community
- assists with plating and delivery of meals to remote locations or resident’s rooms if requested
- other duties as assigned by culinary director or executive director
Job Qualifications
Experience
No experience required
Job Location
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