Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Hourly
Rate:
Range $16.00 - $18.00
diamond

Benefits

Health Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Training and Development

Job Description

Forefront Healthcare is a unique and experienced healthcare service provider specialized in serving the continuum of care. With finely tailored, high-quality culinary and support services, Forefront Healthcare partners with healthcare institutions to elevate the patient and resident experience. Their dedication to excellence in service delivery ensures that patients receive not only nutritional meals but also compassionate and respectful care during their stay. Forefront Healthcare emphasizes quality, safety, and client satisfaction as pillars of their operational philosophy. Their services span multiple healthcare settings, and they are recognized for maintaining stringent adherence to food safety and dietary standards to meet diverse patient... Show More

Job Requirements

  • High school diploma or GED degree
  • 1 year food service experience preferred
  • fluent in English
  • ability to follow directions
  • ability to work as part of a team
  • ability to stand for long periods
  • ability to lift 50 pounds
  • willingness to learn
  • positive attitude

Job Qualifications

  • High school diploma or GED
  • 1 year food service preferred
  • fluent in English including reading, writing and speaking
  • ability to communicate clearly to all levels within the community
  • must be able to follow directions and follow through on assignments
  • ability to work with others as part of a team
  • ability to multi-task and prioritize
  • ServSafe certification is desirable

Job Duties

  • Set up service area and trays for meal services
  • adhere to food safety guidelines
  • follow dietary restrictions based on patients' needs
  • assist the Lead Server in meal preparation and service
  • meet scheduled meal times
  • follow established policies and procedures in the dietary department
  • deliver residents' meal carts and stock patient units

OysterLink helps hospitality teams hire in one place.

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

You may be also interested in: