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Denny's logo

Server - Franchise

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.50 - $18.50
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Career advancement opportunities
safe work environment
Employee Discounts
Training and Development
supportive management

Job Description

Denny's is a well-established and beloved American restaurant chain known for its welcoming atmosphere and its classic diner-style menu that features a wide variety of iconic breakfast, lunch, and dinner dishes. This particular opportunity is with an independently owned and operated franchise of Denny's, which means the franchisee manages the employment and operational details specific to their location. Denny's restaurants have built a reputation for providing friendly and attentive service in a comfortable and safe environment, making them a favored dining choice across the country. As a brand, Denny's emphasizes the importance of creating a positive work culture where team... Show More

Job Requirements

  • minimum age requirement of 18 years
  • legal authorization to work in the United States
  • ability to stand for extended periods
  • reliable transportation to and from work
  • effective communication skills
  • willingness to adhere to safety and sanitation protocols
  • availability to work flexible shifts

Job Qualifications

  • high school diploma or equivalent
  • prior experience in a customer service or foodservice role preferred
  • excellent communication and interpersonal skills
  • ability to multitask and work in a fast-paced environment
  • basic math skills for handling transactions
  • ability to work flexible hours including nights, weekends, and holidays
  • friendly and positive attitude

Job Duties

  • greet and seat guests promptly
  • take accurate food and beverage orders
  • serve dishes to guests in a timely manner
  • respond to guest inquiries and requests courteously
  • maintain cleanliness and sanitation of the dining area
  • collaborate with kitchen and other staff to ensure smooth service
  • handle guest complaints professionally and efficiently

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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