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Denny's logo

Server - Franchise

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $2.83
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Work Schedule

Flexible
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Benefits

flexible scheduling
competitive pay
safe work environment
Career growth opportunities
supportive team culture
skills development
inclusive workplace

Job Description

Denny's is a well-established and beloved restaurant franchise known for its iconic dishes and welcoming dining atmosphere. Operating independently through franchisees, Denny's offers a unique opportunity for individuals seeking employment in the food service industry. The franchise prides itself on fostering a safe, sanitized work environment with flexible scheduling and competitive pay to support its team members. As an independently owned and operated franchisee, the restaurant ensures autonomy in employment matters, allowing for personalized management that prioritizes employee growth and satisfaction. This approach highlights the organization’s commitment to leadership, education, and career advancement, making it an excellent place for anyone... Show More

Job Requirements

  • minimum age of 18
  • ability to work flexible hours including weekends and holidays
  • ability to lift up to 25 pounds
  • legal authorization to work in the country
  • good hygiene and grooming standards
  • willingness to follow safety and sanitation guidelines
  • reliable transportation to and from work

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in food service helpful but not required
  • excellent communication and interpersonal skills
  • ability to work in a fast-paced environment
  • basic math skills for handling transactions
  • strong customer service orientation
  • ability to stand for extended periods

Job Duties

  • greet and seat guests in a timely manner
  • take and deliver food and beverage orders accurately
  • provide menu information and answer guest questions
  • maintain cleanliness and organization of dining area
  • handle guest complaints or concerns professionally
  • process payments and balance cash register
  • collaborate with kitchen and management to ensure smooth service

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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