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Buffalo Wild Wings

Server - Food & Beverage

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

weekly pay
Flexible Schedule
shift meal discount
family dining discount
best in class training
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Champions of Hope
Cash Referral Program
wellbeing support tool
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
Community involvement
Igniting Dreams Grant Program
Training Contests

Job Description

Buffalo Wild Wings is a leading casual dining restaurant known for its vibrant atmosphere, extensive menu of wings and sauces, and commitment to providing memorable experiences for both guests and team members. Established as a go-to destination for sports enthusiasts and food lovers alike, Buffalo Wild Wings offers a dynamic work environment where energy and passion are always on full display. The company prides itself on fostering a culture of teamwork, continuous learning, and career growth opportunities, making it an ideal place for individuals looking to start or advance their careers in the hospitality industry.

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Job Requirements

  • Minimum age to serve alcoholic beverages or higher per applicable law
  • Ability to manage time effectively
  • Detail oriented
  • Exceptional guest service skills
  • Ability to work flexible schedules
  • Strong communication skills
  • Willingness to learn and adapt

Job Qualifications

  • Minimum age to serve alcoholic beverages or higher as per applicable law
  • Exceptional time management skills
  • Strong attention to detail
  • Excellent guest service skills
  • Ability to work in a fast-paced environment
  • Good communication and interpersonal skills
  • Prior experience in customer service preferred but not required

Job Duties

  • Presenting food and beverage options to guests
  • Focusing on guests within the dining room area
  • Creating personalized guest experiences
  • Managing time effectively during shifts
  • Maintaining attention to detail in service
  • Ensuring guest satisfaction through exceptional service
  • Following health and safety guidelines

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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